Breakfast
Available 8AM - 10:45AM
Due to shortage of staff, breakfast will
be unavailable Tuesday and Wednesday. We appreciate your understanding.
Avocado Toast/ with Egg - 12/13.5
bellwether farms fromage blanc cheese, soft boiled egg, arugula, fruit
Bacon & Egg Sandwich - 12.75
croissant, arugula, cheddar cheese, fruit
Vegetable Scramble Sandwich - 12.75
croissant, arugula, cheddar cheese, fruit (scramble only)
Quiche Lorraine - 13.5
parm/gruyere cheese, bacon, caramelized onions, spinach
Buttermilk Waffle/Pancake - 12.75
banana, berries, maple syrup
WEEKDAY MENU
To order, please call: 925-247-5965
Hours Available:
Tuesday - Wednesday: 11am - 3pm;
Thursday - Friday: 8:00am-5pm
Closed Mondays.
Our menu relies on
seasonal availability and
our local vendors and therefore is
subject to change on a daily basis.
Adding or changing items may result in a surcharge.
We appreciate your understanding!
sides a la carte:
egg - 1.5 fruits - 6/8 bacon - 5 avocado - 4
Lunch
Available 11AM - 2PM
* = please choose one side: fries, salad, house potato chips, gluten free bread
Toasts & Sandwiches*
Avocado Toast - 12
fromage blanc cheese, arugula
Wild Planet Albacore Tuna Toast- 14
green apple, arugula, tomato, parsley
Organic Portobello Mushroom - 13.50
roasted garlic puree, laura chenel's goat cheese, arugula, tomato, sourdough
Heirloom Tarragon Chicken Breast- 13.75
green grapes, tarragon, parsley, tomato, lettuce, croissant
Quiche
Quiche Lorraine - 13.50
bacon, parmesan/gruyere cheese, caramelized onions, spinach
Special
Oregon Bay Shrimp + Avocado Sandwich - 16.50
carrot, celery, louie sauce, ciabatta, lettuce, tomato, fries and salad
American Prosciutto & Arugula Pizza - 18
humboldt cheese, roasted garlic puree, chili flakes
sides a la carte:
fries - 3/4 fried chicken - 8 bacon - 5 avocado - 4
potato chips - 4
Available 11AM - 5PM
Burgers
Akaushi Wagyu Grass Fed Beef Burger - 16
( Texas ) lettuce, tomato, caramelized onions, cheddar cheese. fries & salad.
Local Lamb Burger - 17
( Nor Cal ) yogurt-dill-feta cheese, roasted garlic aioli, arugula. fries & salad.
Beyond Vegan Burger - 15
balsamic onions, lettuce, tomato, arugula. fries & salad.
*Salad contains feta cheese*
Confit of Duroc Pork Belly & Egg - 16
( Iowa ) pickled red onions, yellow mustard, arugula, fried egg, challah bread. fries & salad.
Organic Free Range Diestel Turkey Burger - 16
( Central Valley ) avocado, louie sauce, grilled onion, alfalfa sprout, lettuce, herbs. fries & salad
Buttermilk Fried Chicken - 13.5
Chili honey-lime, cilantro coleslaw. fries & salad
Pizza
Fall Vegetables + Bacon - 17
roasted butternut squash, brussels sprout, sage butter, villa manodori balsamic
Mushroom & Calabrese Sausage - 18
mozzarella, chili flakes, pomodoro, spinach
Cheese - 17
humboldt fog goat cheese, mozzarella, parmesan, basil, pomodoro, arugula
Margherita - 16
fresh mozzarella, basil, pomodoro, olive oil
Duroc Pork "Kalua" Bahn mi - 15
togarashi aioli, jalapeno, cilantro, pickled cucumber/carrot
Organic Chicken Wings - 12
10 pcs - choice of sauce: Honey Mustard, barbecue sauce, blue cheese, or ranch
Salad
Organic Mixed Green -7/11
fruits & vegetables crudité, feta cheese, champagne vinaigrette
Asian Kale - 8 / 13
stone/summer fruit, toasted almonds, toasted sesame dressing, crispy rice noodles
Piadini With Kale Salad - 15
Piadini With Kale Salad & Fried Chicken - 18
Kids Menu
Pasta & Cheese - 9
Cheese Pizza - 9
Chicken Tenders - 9
Choice of fries or salad
Grass fed Beef Slider - 9
caramelized onions, lettuce, tomato, american cheese
choice of fries or salad
Cheese Quesadilla - 8
sour cream & lettuce
Grilled Cheese - 8
choice of fries or salad
Pizza Special
American Prosciutto & Arugula Pizza - 18
humboldt cheese, roasted garlic puree, chili flakes
*We will be serving brunch on Friday, November 25, 2021*