Saturday Menu
Order:
CALL ONLY: 925-247-5965
Hours Available:
Saturday: 8am - 2pm ; 4:00 - 7:00pm
Closed Mondays.
Our menu relies on seasonal availability and our local vendors, and therefore is subject to change on a daily basis.
Adding or changing items may result in a surcharge.
Brunch: 8am - 2pm
Traditional Breakfast
Avocado Toast - 12
bellwether farms fromage blanc cheese, lemon, herbs, house made bread (add soft boiled egg +1.50)
choice of fruits or salad
Giusto's Buttermilk Pancake or Waffle - 12.5
banana, berries, stone fruits, maple syrup
Combo - 16
waffles or pancake, 2 eggs, sausage, ham or bacon, fruits
Croissant Breakfast Sandwich - 12.5
bacon or ham, egg, cheddar cheese, tomato,
choice of fruit or potato
Omelettes
side of fruit and toast
Cheese - 11.75
Bacon & Cheese - 13.25
Sausage & Cheese - 13.5
Black Forest Ham & Cheese - 13
Seasonal Veggies & Goat Cheese - 14
Salad
House Spring Mixed -6/10
vegetables, fruits, feta cheese, champagne vinaigrette
Asian Kale Salad - 7 / 12
lemon vinaigrette, parmesan cheese, toasted garlic bread crumbs, toasted almonds
Piadini/Fried Chicken - 15/18
Fried Chicken
Chicken & Waffles - 16.5
chili-honey, butter
Chicken & Biscuits & Cornbread- 16.50
chili-honey, butter
Chicken & Fries - 15
house-bbq sauce, honey mustard
Pizza (12inch)
(Gluten Free Crust Available)
4 Cheese - 16
humboldt fog goat cheese, east coast blend mozzarella, parm, basil, tomato sauce
Spicy Italian Sausage - 19
East coast blend mozz, chili flakes, tomato sauce
Bianca - 21
3 mushrooms, Humboldt Fog goat cheese, roasted garlic puree, chili flakes, arugula
American Prosciutto - 19
roasted garlic puree, humboldt fog goat cheese, arugula
Burrata Pomodoro - 17
basil, sea salt, oregano, garlic, tomato sauce
Margherita - 15
mozz, basil, tomato sauce, olive oil
Burgers
4K Farms Black Angus Grass Fed Beef Burger - 15.5
butter lettuce, tomato, caramelized onions, cheddar cheese. Fries & Salad.
Local Lamb Burger - 17
yogurt-dill-feta cheese, roasted garlic aioli, arugula. Fries & Salad.
Beyond Vegan Burger - 16
balsamic onions, lettuce, tomato, arugula. Fries & Salad.
*Salad contains feta cheese*
Dinner: 4:00 - 7:00pm
Salad
House Spring Mixed -6/10
vegetables, fruits, feta cheese, champagne vinaigrette
Asian Kale Salad - 7 / 12
apple cider vinaigrette, feta cheese, apples, pears, toasted garlic bread crumbs, toasted almonds
Piadini/Fried Chicken - 16/18
Entrees
Heritage Duroc Porter House Pork Chop - 24
organic farro, fall fruits/vegetables, lemon
Today's Market Fish - 25
quinoa/cous-cous salad, lemon
(Fish are subject to change base on availability per our vendor)
Chicken Parmesan - 21
spaghetti, basil, marinara, mozzarella cheese
Spaghetti & Meatballs - 17
house0made meatballs, chili flakes, marinara, parmesan, basil, garlic, garlic toast
Pizzas & Burgers also available
Family Meal - $75/$105 (3/1 - 3/6)
Chicken Breast Thai Curry
ginger, jalapeno, coconut milk, cilantro, potato (contain fish sauce)
Grilled Duroc Pork Chop
gochujang, soy sauce, sesame oil, ginger
Garlic Noodles
parmesan, garlic, egg noodles
Asian Kale/Citrus Salad
toasted sesame dressing, crispy rice noodles, toasted almonds
Fresh Tofu Spring Rolls
sweet & sour sauce, thai basil, cucumber, carrots, mint, rice noodles
Short Grain Steam Rice
Spicy Pickled Cucumber
Coconut Matcha & Chocolate Eclairs
Small - 3pp - $75
18 oz chicken
16 oz pork chop
Large - 5pp - $105
30 oz chicken
25 oz pork chop