Catering Menu

Listed are possible catering items.

For inquires please contact below:

Townbakerycafe@gmail.com

(925) 247 5965

Sides:

Housemade Potato Chips

House Salad

champagne vinaigrette/creamy balsamic, fruits & Vegetables crudite, feta cheese

Asian Kale Salad

toasted sesame dressing, brussels sprout, toasted almonds, rice crispy noodles, seasonal fruits

Toast (Levain Bread):

Albacore Tuna

green apple, tomato, arugula, parsley

Avocado Toast

fromage blanc cheese, arugula, radish

Sandwiches:

Tarragon Chicken Breast

green grapes, tarragon/parsley, lettuce, tomato, seeded whole wheat bread

BLTA

Bacon, lettuce, tomato, avocado, mayo, mustard

Fried Chicken

Challah bun, chili honey, lime cilantro coleslaw

Wraps (Flatbread):

Falafel

hummus, tomato, lettuce, cucumber, yogurt dill sauce

Diestel Farm Free Range Turkey & Bacon

lettuce, tomato, mayo, mustard, havarti cheese

Hot Items:

Baked Pasta & Meatballs

fresh mozzarella, parmesan cheese, marinara

Pizza

Meat or Vegetarian \ roasted garlic puree/marinara

choose from: Italian sausage, mushrooms, pepperoni, Spinach

Quiches:

Lorraine

bacon, parmesan/gruyere cheese, caramelized onions

Vegetables

Spinach, brussels sprout, kale, tomato, goat cheese

Sliders:

Grass Fed Beef

caramelized onions, cheddar cheese, lettuce, tomato

Fried Chicken

coleslaw, chili honey, arugula

Carolina Style BBQ Pulled Pork

apple coleslaw, tomato

Korean Fried Chicken

gochujang sauce, pickled cucumber, cabbage

Beyond Beef (Vegan)

lettuce, tomato, arugula, balsamic onions

Skewers:

Organic Chicken Satay

coconut milk, curry, hoisin-peanut sauce

Grilled Grass Fed Beef

chimichurri sauce

Cherry Tomato & Watermelon

balsamic glazed, extra virgin olive oil, maldon salt

Crostini:

Whipped Laura Chenel's Goat Cheese

herbs, arugula

Roasted Eggplant Relish

Cherry tomato confit, pesto, fresh mozzarella

Grass Fed Grilled Beef

horseradish mascarpone cheese

Avocado

bellwether farm fromage blanc cheese

Deviled Eggs

chives, dill, creme fraiche

Fried:

Vegetables Spring Rolls

carrots, edamame, sweet & sour sauce

Herb Arancini

lemon aioli

Potato Samosa